
Hong Kong Food Expo 2011- 2 Aug. 2011 -
We will join this exhibition from August 11th to 13th in Hong Kong. |
The International Food & Drink Event (IFE11)- 28 Feb. 2011 -
We joined this event from March 13th to 16th. This event was held in London, Enland. This is one of the largest event in Europe. |
Established : in 1949
Line of Business : Wholesale of Liquors and Foods, Import and Export
Paid in Capital : 4 billion Yen (49 million US Dollars)
Employees : 921
Sales Turnover : 484 billion Yen (5.9 billion US Dollars)
Headquarter : 1-25-4, Shinkawa, Chuo-ku, Tokyo 104-8254, Japan
Business Headquarters : 7
Branches : 9 district offices / 27 branches
Logistic Centers : 40
Domestic :
Japanese Sake - 800 producers
Genuine Shochu - 400 producers
Beer - 20 producers
Wine, Whisky, Spirits, Others - 500 producers
Foods - 400 producers
Overseas :
Wine & Spirits - 315 producers
Total : 2,435 producers
Total : 150,000 Items
Established in May 2005 as an alliance group with major regional wholesalers.
With Nishuhan as a core company of the group, 20 wholesalers have joined.
SOU group cooperate and share business information in order to develop better distributions to all of SOU customers, and develop own products that reflect the demand of consumers in cooperation with producers across the country.
We are aiming to develop the group and cover the whole area of Japan.
We export to 21 countries in U.S.A,Asia・Pacific,Europe.
We import world wine, whiskey, liqueur, and spirits from all over the world.
Handling products’ List File (Sake,Shochu)
Originally Imported products’ List File
NIHON SHURUI HANBAI CO., LTD.
International Division